Stories
The Birtelli’s way of life
Join us on our journey of discovery and experiences, through the joys of real food and pizza. Learn about new inspiring guest pizzas; be in wonderment of the hidden stories of our producers and the lush green land they farm; discover new ways to enjoy pizza anywhere, anyhow, and so much more.
Christmas Guest Pizza: A ‘pizza’ Christmas
Award winning Warwickshire smoked turkey and Berkshire brie style cheese Taste the magic of Christmas through your Birtelli’s pizza. Award winning Adlington Farm smoked turkey, with…
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Our Barnardo’s Christmas campaign launch
Bringing a ‘Pizza’ Christmas to Children and Families in need We are thrilled to announce our partnership with…
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We meet the Fletchers, makers of Berkswell Cheese.
The Warwickshire way of making cheese is to have the dairy downstairs and to mature it in a…
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June’s Guest Pizza: Suffolk Chorizo & Yorkshire Smoked Chicken
Award-winning Lane Farm Suffolk Chorizo, smoked over oak and beech chippings and Mackenzies Yorkshire smoked chicken breast, crafted…
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Spring Guest Pizza: Wye Valley Asparagus
One of the events in the foodie calendar is asparagus season. It’s a short and sweet one, running…
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5 ways to create the ultimate staycation experience
You don’t need to jet off to the Caribbean to explore a beautiful island. The one we live…
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